Trouble With Toast

Initial thoughts on Top Chef D.C. | June 25, 2010

Due to my recent travel and some DVR snafus, I just last night watched the first two episodes of Season 7 of Top Chef.  If you want recaps, I highly suggest visiting John Kessler and Jordan Baker – they are my go-to sources for witty, snarktastic TC commentary.  I’ll start recapping next week, but for now, here are some knee-jerk reactions…

* Padma’s boobs are frickin’ enormous.  Gail must be upset to have been dethroned as the bustiest judge.

* I love that this season is in D.C., as I have mad love for my previous city of residence, but the “beauty shots” of all the monuments are going to get old.  There is more to Washington than the Mall, people!

* “Hail to the chef”?  “Bipartisandwich”?  Are the puns going to be this terrible for the whole season???

* Props to the chefs for completing a challenge on the roof of the Newseum.  The views are spectacular, but it is windy as all hell up there.

* I do not like Angelo.  Within the first 5 minutes, he was name-dropping like whoa.  It only got worse from there.

* Kenny really likes the word “irrelevant.”

* Can I please have that rowhouse when y’all are done with it?

* Sam Kass is hot.  I wish he was a contestant instead of Angelo.

* I am really sad that the hippie from Michigan screwed the pooch and got sent home first.  I think he would have made things interesting (with soundbites if not cooking).  But, as usual, dessert is the kiss of death, and these chefs should know that if they have EVER watched Top Chef before.

* Speaking of which, didn’t Hector try to deep-fry a steak last season?  Seriously, people, watch the reruns and figure out the major no-nos.

* I know that alcohol cooks off in most instances.  But sherry-braised chicken?  For a school lunch?  At the expense, literally, of a good dessert?  I think Amanda should have gotten the boot.

* If middle school cafeterias served lunches like Kelly’s team’s, I would happily go back to the sixth grade.

* I am so glad that Eric Ripert is a more permanent fixture.  I hope the contestants cook lots of “feesh” for him to critique.

* Did I mention that Padma’s boobs are HUGE???

As usual, there are way too many contestants at this point for me to pick my favorites.  There was a fair amount of whining and cattiness and general bitchery going on, so I imagine it will be easier to pick out who I do NOT like.  Time will tell…

Advertisements

3 Comments »

  1. As usual, you crack me up! Love the way you write…hope it wasn’t a boob boo.

    Comment by Mom — June 29, 2010 @ 1:43 am

  2. Thanks – this season seems ripe for humor, since the cooking so far hasn’t been too terribly impressive.

    Comment by bettyjoan — July 1, 2010 @ 11:39 am

  3. […] lots of low and slow cooking, despite the warmer temperatures.  The worst season of Top Chef EVER, Top Chef D.C., started in June.  July had lots of salads, as one would expect during summer in the south.  We […]

    Pingback by To make an end is to make a beginning « Trouble With Toast — December 30, 2010 @ 2:45 pm


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: