Trouble With Toast

Long time gone | August 4, 2008

Sorry for my unexplained absence–duty called last week, as I was participating in a conference in Baltimore. Food-wise, the trip was pretty uneventful; the one highlight was a lovely meal at Ciao Bella in Little Italy. I also had nice views from my hotel room.

After a week in Charm City, I immediately headed to Chattanooga for a bachelorette party (no food-related stories there, as you can imagine). As if that wasn’t enough travel, I’ll be on the road for work tomorrow and Wednesday. Whew! So, I’m a bit worn out and my cupboards are bare, but I hope to get back in the groove over the next few days.

Pardon the interruption–I hope everyone had a great weekend!

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2 Comments »

  1. I have very fond memories of a hollowed bread bowl slathered in garlic butter, filled with a shrimp cream sauce and baked to golden brown from Ciao Bella. It was a heart attack on a plate, but damn tasty.

    Comment by restaurantrefugee — August 4, 2008 @ 4:45 pm

  2. Wow, that sounds decadent! I enjoyed my caesar salad (with anchovies!) very much, and the veal dish I had was also quite good.

    Comment by bettyjoan — August 5, 2008 @ 11:12 am


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